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V&A Bar Bistro, nestled along the Prinsengracht in the Jordaan, began its journey in 2015 as a steakhouse. Under the guidance of native Amsterdam owner Joyce Lieven, who honed her craft at iconic Amsterdam restaurants like ‘De Nachtwacht’ and ‘Castell,’ it grew into a cherished spot in the heart of the city.
The name draws inspiration from the painting Venus & Adonis by Ferdinand Bol, a student of Rembrandt. Just as Bol apprenticed under a master, Joyce mastered her craft at the renowned steakhouse ‘De Nachtwacht,’ named after Rembrandt’s famous work.
Today, V&A Bar Bistro has evolved from a steakhouse into a French bistro where classic dishes merge with local flavors and seasonal ingredients, such as North Sea fish and vegetables from the Beemster. Chef Sil Verhaegh crafts refined, approachable dishes perfectly paired with natural wines from European vineyards.
V&A offers a warm, relaxed atmosphere, ideal for dining with a view of the Prinsengracht. Discover French bistro classics in the heart of Amsterdam.